New York Times Article Discusses Failings Of OSHA In Protecting Workers From Long-Term Danger
An interesting article in the New York Times discussed an important criticism of the Occupational Safety and Health Administration, that it was not doing its stated job of protecting workers. While the article was quick to say that many OSHA investigators care very much about worker safety, the problem is that the agency as a whole has given little attention to protecting employees from more insidious long-term harms.
The article specifically discussed the story of a woman who worked in a factory in North Carolina gluing furniture cushions. The woman was exposed to a dangerous chemical known as n-propyl bromide, which has been found to cause problems such as neurological damage and infertility, even in those workers who were exposed to relatively low levels of the substance. Despite the dangers of the chemical which have been widely reported, OSHA has done very little to prevent other workers from suffering harm.
A major poultry processing plant in Mississippi was cited by the Department of Labor's Occupational Safety and Health Administration after the conclusion of a recent investigation into the death of a worker. The OSHA report says that that the Southern Hens Inc. plant was cited with 43 safety and health violations discovered in connection to the death of an employee in 2012. 
Thanks to recent changes to Mississippi law, insurers and employers in the state now have more power to conduct alcohol and drug tests on employees following a workplace accident and reduce benefits for workers with pre-existing conditions. Those changes were among those that went into effect with the recent round of updates to workers' compensation laws. 

